Happy St. Patty’s Day kids. Hope you wore your green, gave out all necessary pinches, and found your pot of gold. If you’re still working on the last one, then you should try out today’s recipe: Shepherd’s Pie. Festive, easy, and delicious. Your taste buds will feel like they hit the jackpot.
This is definitely a great comfort food, and what I really love is how flexible the recipe is. You can use ground beef or turkey, switch up the veggies depending on what you prefer (I like to add extra corn and carrots!), and add as little or as much cheese as you want (more cheese is always better). Cook it up, serve it, and enjoy the cheesy little pot of gold on your plate.
XO – Courtney